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Chewy Apple and Oatmeal Cookies

5 oz Wholemeal (wholewheat) flour
5 oz Porridge oats
3 oz Sugar
1 ts Baking powder
1/2 ts Ground cinnamon
5 oz Applesauce
Water to mix

Mix the dry ingredients together. Mix in the applesauce, then add enough water to make a sticky but not too runny batter.

Do this as quickly as possible, then place spoonfuls of the mixture on a lightly-greased baking tray, flattening into cookie shapes - they will rise and expand sideways slightly.

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