Vanilla-Almond Cookies 3 c Flour
3 ts Baking powder
1/2 c Butter
3 Eggs
1 c Sugar
1 c Almonds -- finely chopped
1/2 c Warm milk
2 ts Vanilla
Sift the flour with baking powder. Cream
butter in a bowl until very light. In separate bowl, beat eggs with sugar
unti thick and light and add to the butter. Add almonds and flour, and mix
well. Blend in the milk and vanilla, and knead to make a fairly stiff
dough. Pinch off small pcs. of the dough and shape them between the palms
of your hands into flat rounds. Place on a buttered sheet and bake in
preheated 300 F. oven for abt. 15 min. Cool and serve.
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