Christmas Butter Cookies 1 c Butter
1 c Sugar
1 Egg
1 tb Milk
1 t Vanilla
2 3/4 c All-purpose flour
1 t Baking powder
1/4 ts Salt
Cream butter, gradually add sugar and beat until light and fluffy.
Beat in egg, milk and vanilla. Combine flour, baking powder and salt.
Gradually add to creamed mixture. Chill for ease in handling. Roll out
dough to 1/8" thickness on lightly floured surface. Cut with floured
cookie cutters into desired shapes. Bake on a cookie sheet in preheated
350 F oven 8-10 minutes or until lightly browned. Remove to wire racks
to cool. Makes 4-5 dozen. Christmas Butter Cookies printer friendly version located here.
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