Versatile Cookie Mix 2 c Sugar
2 c Brown sugar
2 c Rolled oats
2 c Crispy rice cereal
4 c Flour
1 (10 oz) pkg Chocolate chips
1 (10 - 12 oz) pkg Vanilla chips
1 c Chopped nuts
Mix all ingredients together until well blended. Place 2 cups
mixture into each of 6 freezer bags, and refrigerate. To make
cookies, mix 1 bag (or 2 cups) cookie mix, 1 egg and 1/2 cup
butter-flavored shortening in bowl until well-blended. Shape dough
into balls (about the size of walnuts) and place on cookie sheet that
has been sprayed with cooking spray. 1 pkg mix makes about 24 to 36
cookies. Versatile Cookie Mix printer friendly version located here.
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