Anisette Cookies

2 1/2 c Flour
2 ts Baking powder
ds Salt
1/2 Stick melted margarine
1/2 c Sugar
1/2 ts Lemon or vanilla extract
2 Eggs
1/2 ts Baking soda
1/2 c Sour cream
Multi-colored candies or sprinkles

Combine all cookie ingredients to make a dough. Take about 1 tablespoon of mixture. Roll like a cigar about 3 inches long - rap around tip of finger and place on greased cookie sheet. Bake cookies until light brown, about 5 minutes - continue to check and remove when light brown. Bake at 375 degrees. When cookies are warm, dip them in icing. Approximately 6 dozen.

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