Christmas Butter Cookies 1 c Butter
1 c Sugar
1 Egg
1 tb Milk
1 ts Vanilla
2 3/4 c All-purpose flour
1 ts Baking powder
1/4 ts Salt
Cream butter, gradually add sugar and beat until light and fluffy. Beat in
egg, milk and vanilla. Combine flour, baking powder and salt. Gradually
add to creamed mixture. Chill for ease in handling. Roll out dough to 1/8"
thickness on lightly floured surface. Cut with floured cookie cutters into
desired shapes. Bake on a cookie sheet in preheated 350 F oven 8-10
minutes or until lightly browned. Remove to wire racks to cool. Makes 4-5
dozen.
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