Easy Sugar Cookies

1 c Butter
1 c Oil
1 c Sugar, confectioners
1 c Sugar, granulated
2 Eggs
4 c Flour
1 ts Vanilla
1 ts Lemon extract
1 ts Salt
1 ts Soda
1 ts Cream of tartar

Cream butter, oil, sugars, and eggs. Add sifted dry ingredients. Mix until well blended. Drop the dough by teaspoonfuls into a dish of granulated sugar and roll into balls. Place on an ungreased cookie sheet. Bake at 375 F. for eight to ten minutes.

Easy Sugar Cookies printer friendly version located here.
Click Back to return.